Potato and Ham Soup The Best Recipes

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Potato and Ham Soup

"A scrumptious combo of potatoes, greens, and chunks of ham in a great creamy soup. Everyone that has ever tasted it has stated that it changed into the nice potato soup they have got ever had, honest! You can consume it straight up or pinnacle it with shredded cheese or chives. Enjoy!"

Ingredients :

5 cups peeled and diced potatoes
1 cup diced onion
3/four cup diced celery
three/four cup diced carrot
2 teaspoons salt, or to taste
half of teaspoon ground black pepper, or to taste
four cups water
1 half cups diced ham
2 (10.Seventy five ounce) cans condensed cream of celery soup
1 cup heavy cream

Instructions :

Prep : 25M	Cook : 10M	Ready in : 55M

Bring the potatoes, onion, celery, carrot, salt, pepper, and water to a boil in a large pot. Cook until the greens are gentle, about 15 mins. Add the ham, cream of celery soup, and heavy cream; go back to a simmer and cook for 5 minutes. Adjust the seasoning and serve.

Notes :

Reynolds® Aluminum foil may be used to keep food moist, cook dinner it calmly, and make smooth-up simpler.

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