Southern Jambalaya Popular Recipes
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| Southern Jambalaya |
My dad's Southern recipe.
Ingredients :
- 2 tablespoons vegetable oil
- 3 cups chopped onions
- 1 cup chopped inexperienced bell pepper
- 2 teaspoons salt
- 1 teaspoon cayenne pepper (optionally available)
- 1 pound andouille sausage, sliced
- 1 ½ pounds skinless, boneless hen meat, reduce into chew-length pieces
- three bay leaves
- 3 cups raw medium grain white rice
- 6 cups water
- 1 cup chopped green onions
Instructions :
| Prep : 20M | Cook : 10M | Ready in : 1H20M |
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Notes :
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