Pomegranate Granita Best Dishes
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| Pomegranate Granita |
"Sweet and tart in a tumbler!!"
Ingredients :
- 1 cup ice
- 1 (1.5 fluid ounce) jigger Cointreau or other orange liqueur
- half (1.5 fluid ounce) jigger white rum
- 2 fluid ounces pomegranate syrup
- 1 orange slice
- 2 teaspoons white sugar
Instructions :
| Prep : 10M | Cook : 1M | Ready in : 10M |
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- Place the ice, Cointreau, rum, and pomegranate syrup into a blender, mixture till smooth. Moisten the rim of a pitcher with the reduce fringe of the orange slice, and dip the glass into the sugar to line the rim. Pour the granita into the glass, and garnish with the orange slice to serve.
Notes :
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