Mum's Cranberry Chutney Tasty Recipes
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| Mum's Cranberry Chutney |
"Here's a cranberry sauce for greater adventurous eaters."
Ingredients :
- 4 cups sparkling or frozen cranberries
- 1 cup water
- 2 cups white sugar
- 2 (four inch) cinnamon sticks
- 1/2 teaspoon salt
- half of cup chopped onion
- 1 cup raisins
- 1 cup thin apple slices
- 1 cup thin pear slices
- half cup sliced celery
- 1/2 cup sliced almonds
- 2 teaspoons lemon zest
Instructions :
| Prep : 15M | Cook : 20M | Ready in : 50M |
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- Combine cranberries, water, sugar, cinnamon sticks, and salt in a big saucepan. Bring to a boil, lessen heat, and cook dinner till berries begin to burst, about 10 mins.
- Stir in onion, raisins, apple, pear, and celery. Cook on medium heat 15 mins, stirring from time to time. Remove from warmness.
- Stir in the almonds and lemon zest to combine. Remove cinnamon sticks. Cool before serving, approximately 1 hour.
Notes :
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