Mesquite Cookies Popular Recipes
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Mesquite Cookies |
"A superb cookie that smells like vanilla because it's cooking."
Ingredients :
- half of cup mesquite flour
- 1 1/2 cups all-cause flour
- 1 teaspoon floor cinnamon
- three/four cup butter, softened
- three/4 cup white sugar
- 2 eggs
Instructions :
Prep : 15M | Cook : 24M | Ready in : 40M |
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- Preheat oven to 375 ranges F (a hundred ninety tiers C). Grease cookie sheets. Whisk collectively the mesquite flour, all-motive flour, and cinnamon; set apart.
- Beat the butter and sugar with an electric mixer in a bowl till clean. Add the eggs one at a time, permitting each egg to mixture into the butter mixture before including the following. Mix within the flour mixture until just integrated. Drop by teaspoonfuls onto the organized cookie sheets.
- Bake within the preheated oven till golden, eight to ten mins. Remove from cookie sheets to cool on wire racks.
Notes :
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