Slow Cooker Chicken Pot Pie Stew Tasty Recipes
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| Slow Cooker Chicken Pot Pie Stew |
This is a outstanding meal for busy households! It's hearty and easy. Kids love it, too! Serve over split buttermilk biscuits.
Ingredients :
- four huge skinless, boneless hen breast halves, cut into cubes
- 10 medium purple potatoes, quartered
- 1 (eight ounce) package deal toddler carrots
- 1 cup chopped celery
- 2 (26 ounce) cans condensed cream of bird soup
- 6 cubes bird bouillon
- 2 teaspoons garlic salt
- 1 teaspoon celery salt
- 1 tablespoon ground black pepper
- 1 (sixteen ounce) bag frozen combined veggies
Instructions :
| Prep : 20M | Cook : 16M | Ready in : 6H20M |
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Notes :
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