Old Chinatown Pork Burgers Tasty Recipes
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| Old Chinatown Pork Burgers |
"This a exquisite and unique burger to repair on the grill."
Ingredients :
- 2 kilos bulk slight beef sausage
- 1 cup tender bread crumbs
- 1/3 cup finely diced onion
- 1 (5 ounce) can water chestnuts, drained and finely chopped
- 1 egg
- 2 tablespoons dry sherry
- 2 tablespoons soy sauce
- 1 clove garlic, minced
- 1/four teaspoon ground ginger
- 6 sesame seed burger buns
- 1 cup bean sprouts
- 3/4 cup sweet and bitter sauce
Instructions :
| Prep : 30M | Cook : 6M | Ready in : 1H10M |
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- Mix collectively the pork sausage, bread crumbs, onion, water chestnuts, egg, sherry, soy sauce, garlic, and ginger in a bowl till frivolously combined. Chill within the fridge for 30 minutes to make the combination easier to deal with, then form into 6 patties.
- Preheat an outside grill for medium-high warmth, and lightly oil grate.
- Cook the burgers on the preheated grill till no longer pink in the center, approximately 7 minutes. Lightly toast the buns on the hot grill. Serve the burgers at the toasted buns, and pinnacle with bean sprouts and candy and sour sauce.
Notes :
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