Orange-Fennel Salad Tasty Recipes

Desember 11, 2021

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Orange-Fennel Salad

"This exceptional, sparkling, summery dish, may be very easy to make. I'm particularly new to fennel, but this recipe truely highlights the exceptional, licorice-y taste and complements it nicely with the citrus. This might be a extraordinary choice to accompany a fish or chicken dish."

Ingredients :

1 (10 ounce) bag child spinach leaves
2 oranges, peeled and sectioned
half of large fennel bulb, thinly sliced
1 teaspoon chopped fennel fronds
1/four cup toasted sliced almonds
1 tablespoon chopped clean mint
three tablespoons olive oil
2 tablespoons orange juice
half teaspoon floor cumin
1/2 teaspoon onion powder
salt and pepper to taste

Instructions :

Prep : 30M	Cook : 4M	Ready in : 30M

Place the spinach, orange sections, sliced fennel, fennel fronds, almonds, and mint right into a massive blending bowl; set aside. Whisk collectively the olive oil, orange juice, cumin, onion powder, salt, and pepper in a small bowl. Pour the dressing over the salad, and toss gently to get dressed. Serve right now.

Notes :

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