Quinoa with Asian Flavors You Have To Try

Januari 14, 2022

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Quinoa with Asian Flavors

"Quinoa is the final high-quality food. Cook it like rice in a rice cooker or at the stove with chicken broth, soy sauce, green onions, ginger, and garlic, and you've got a delicious and wholesome side dish. It goes notable with chook, fish, and seafood."

Ingredients :

1 tablespoon more-virgin olive oil
1 cup quinoa
2 cups chicken broth
2 tablespoons soy sauce
1 tablespoon minced clean ginger root
1 clove garlic, minced
2 green onions, chopped

Instructions :

Prep : 5M	Cook : 4M	Ready in : 40M

Heat olive oil in a saucepan over medium warmness. Stir in quinoa and permit to toast for 2 to 3 mins, then add hen broth, soy sauce, ginger and garlic. Increase warmth and convey to a boil. Cover and decrease warmth to low. Simmer till all liquid has been absorbed, 25 to 30 minutes. Fluff quinoa with fork and pinnacle with green onions earlier than serving.

Notes :

Try using a Reynolds® gradual cooker liner in your slow cooker for less complicated cleanup.

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